the enactment of the National Food Security Act, (NFSA) 2013 on July 5, 2013 marks a paradigm shift in the approach of food security from ‘welfare to right based approach'.
An attempt has been made in this paper to study a systematic investigation on the Vedic agricultural system to prove is as the base of modern agronomy.
Food products may not spread Coronavirus. However, to minimise risk of getting infected with food/food packaging being exposed to this virus, food safety must be practiced.
